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Hot Peachy Buttered Rum

The LC influence to a classic for a relish hot beverage!

Difficulty: Easy

Servings 1 Cocktail
Author Monica C

Ingredients

  • 1.5 oz Dark Rum
  • 1.5 oz Peach Puree
  • ½ tsp Unsalted Butter softened
  • ¼ tsp Cinnamon powdered
  • ¼ tsp Orange Zest
  • 1.5 cups Hot Water
  • 2 Star Anise garnish
  • 1 Cinnamon Stick garnish

Instructions

  1. Place all ingredients (minus the garnishes) into a mug 

  2. Make sure to stir the contents so that the butter evenly distributes

  3. Garnish cocktail with star anise and cinnamon stick

Recipe Notes

For the peach puree make sure to follow this link!