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Cherry Bomb

A Valentines Day inspired cocktail blended with tequila, sweet vermouth and of course CHERRIES!

Difficulty: Intermediate

Servings 1 Cocktail
Author Monica C

Ingredients

  • 5 Cherries pitted
  • 10 Mint Leaves
  • 2 Brown Sugar Cubes
  • 1/4 oz Lemon Juice
  • 1.25 oz Reposado Tequila
  • ½ oz Sweet Vermouth

Instructions

  1. In a copper cup or mixing glass, combine cherries, mint, sugar and lemon and muddle

  2. Add the tequila and vermouth and top with crushed side. Using the swizzle technique, make sure all ingredients are well blended

Recipe Notes

If using a mixing glass for this recipe, make sure to place the items in the desired cup before adding ice. This will make it much easier for you to swizzle and placing all the ingredients into the cup.