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French Cobbler

We're creating a seasonal Holiday Cobbler made with the iconic St. Remy Signature Brandy.

- Difficulty: Expert

Servings 1 Cocktail
Author St Remy Signature

Ingredients

  • 2 oz St Remy Signature
  • 1 oz Rich Simple Syrup (2:1)
  • 1/2 oz Lime Juice
  • Mint
  • Berries and Seasonal Fruit for Garnish

Instructions

  1. In a mixing glass, combine mint and syrup, then muddle.

  2. Add lime juice and 3/4 oz of St Remy Signature.

  3. Add ice until mixing glass is halfway full with ice, stir to chill.

  4. Add remaining spirits and more ice, stir until chilled.

  5. Fill a rocks glass with crushed ice to the top. Strain cocktail into rocks glass.

  6. Add a large sprig of mint and a handful of fresh berries to they are covering the entire drink.

Recipe Notes

Whenever a recipe references Rich Simple Syrup, it typically means a 2 part ratio of sugar with 1 part ratio of water.