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Mulled Tequila Punch

We're serving up an easy Tequila Reposado Mulled Punch that combines Chai Tea, Pomegranate and ginger!

- Difficulty: Easy

Servings 4 cocktails
Author Monica C

Ingredients

  • 3 White Sugar Cubes
  • 4 oz Reposado Tequila El Tequileno Gran Reserva Reposado used here
  • 3 oz Ginger Beer
  • 4 oz Pomegranate Juice
  • 6 oz Chai Tea
  • 1 oz Lemon Juice
  • 6 dashes Cardamom Bitters
  • 4 Cinnamon Sticks For Garnish
  • 4 Orange Wheels For Garnish
  • Handful Pomegranate Seeds For Garnish

Instructions

  1. In a pitcher, add your sugar cubes, bitters and ginger beer. Muddle and stir until sugar completely dissolves.

  2. Add 6 Extra Large Ice Cubes into your pitcher and the rest of your ingredients (except garnishes). *Omit Ice Cubes if making it ahead of time. If you want the spices to mull a bit more, add Cinnamon and Orange Wheels to Pitcher.

  3. Stir until combined. To serve, pour over a handful of fresh ice with garnishes inside the glass.