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Spanish Gin Spritz

An Easy, Boozier Spritz recipe that combines a touch of Gin, Sherry and Cava!

- Difficulty: Easy

Servings 1 Cocktail
Author Monica C


  • 1 oz Collective Art's Rhubarb Hibiscus Gin
  • 0.5 oz Simple Syrup
  • 1 oz Sparkling Rose Lemonade Fentimans used here
  • 1 oz Fino Sherry
  • 1 oz Cava


  1. Fill your wine glass with ice cubes and layer in your Strawberries

  2. Add the rest of the ingredients into your glass (topping with cava) and give this a stir.