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Snap Pea White Manhattan

A riff on your typical manhattan, including some bright sugar snap pea infused Cachaca, dry vermouth and St Germaine.

Difficulty: Intermediate

Servings 1 Cocktail
Author Monica C

Ingredients

  • 1.5 oz Sugar Snap Pea infused Cachaca
  • 1 oz Cocchi Americano Dry Vermouth
  • 1/3 oz St Germaine Liqueur
  • 2 dashes Cardamom Bitters
  • 1 peel Orange

Instructions

  1. Fill a mixing jar with ice and pour Cachaca, dry vermouth, st germaine and bitters and stir until well chilled

  2. Strain into your favourite coupe or martini glass and zest with orange peel

Recipe Notes

For details on the Sugar Snap Pea Infusion, follow the link attached!