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Strawberry Pink Peppercorn Moscow Mule

We're bringing a bit of Summer flavours to this delicious and spicy classic cocktail!

- Difficulty: Easy

Servings 1 cocktail
Author Monica C


  • 1.5 oz Vodka Voga Vodka used here
  • 1/3 oz Freshly Squeezed Lemon Juice
  • 3 oz Ginger Beer Grace Ginger Beer used here
  • 3 Strawberries Top removed and sliced in half
  • 1 tsp Pink Peppercorn
  • 2 sprigs Mint 1 for garnishing


  1. In a shaker, add your strawberries, pink peppercorn and mint and muddle to a pulp.

  2. Add a few kold draft ice cubes (1-inch ice cubes) to the shaker, along with Vodka and lemon juice.

  3. Give this a short shake and then pour all into your glassware (mason jar, collins glass or copper mug will do fine)

  4. Fill glassware with ice and top with Ginger Beer. Give this a stir before imbibing.

Recipe Notes

I decided to switch the typical lime in a moscow mule to lemon to compliment the strawberry better.