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Smoky Chair

A delicious Swizzle combining Mezcal, Chairman's Reserve Rum, Pineapple, Lime and mint!

- Difficulty: Intermediate

Servings 1 cocktail
Author Monica C

Ingredients

  • 1.75 oz Chairman's Reserve Rum
  • 0.25 oz Los Siete Misterios Mezcal
  • 1/2 oz Pineapple Juice
  • 1/2 oz Lime Juice
  • 3/4 oz Demerara Syrup 1:1 ratio
  • 2 dashes Angostura Bitters
  • 3 sprigs Mint

Instructions

  1. Muddle 2 sprigs of mint in a large double rocks glass.

  2. Add the rest of the ingredients, and fill your glass 3/4 of the way with crushed ice.

  3. Swizzle / churn until combined and top up with more crushed ice. Garnish with remaining mint.