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Bitter Rum Corpse Bride

Featuring a Chocolate, Sherry and Bitter Spiced Rum, Spirit Forward Cocktail created in honour of #DrinkYourGram.

- Difficulty: Intermediate

Servings 1 cocktail
Author Monica C

Ingredients

  • 1.25 oz Hart and Son Spiced Rum
  • 1.25 oz Lustau's Deluxe Cream Capataz Andres
  • 1/2 oz Fernet Branca
  • 1 barspoon Creme de Cacao
  • 1 Orange Zest

Instructions

  1. Grab a mixing glass and fill with ice. Add the rest of the ingredients (except Orange Zest) and stir WELL (approximately 30 seconds)

  2. Strain into your favourite coupe and garnish with orange zest.