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Peruvian Christmas

A pisco driven cocktail that's perfect for the season combining Pisco, Amaro, Port, Chai and Cranberry!

- Difficulty: Intermediate

Servings 1 cocktail
Author Monica C


  • 2 oz Pisco
  • 1/4 oz Amaro Montenegro
  • 1/4 oz Port Wine
  • 1 oz Cranberry Juice 100% Cranberry (not that fake stuff)
  • 1/2 oz Chai Tea Syrup


  1. Place your coupe in the freezer while you start to build your cocktail.

  2. In a shaker, combine all the ingredients and ice and give this a vigorous shake.

  3. Double Strain into chilled coupe. Optional Lemon Peel Garnish.