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Coco Peaches

Featuring a Coconut Water and Peaches Iced Tea Beverage, the perfect quencher for any day!

- Difficulty: Easy

Servings 4 cups
Author Monica C

Ingredients

  • 2 cups Coconut Water Mojo or Grace's 100% Coconut Water suggested
  • 2 cups Steeped Sloane's Peaches and Cream Tea Room Temp
  • 2 tbsp Honey
  • 6 Dehydrated Oranges

Instructions

  1. Grab a pitcher, and while the tea is still warm, stir in your honey until dissolved. Let this come to room temperature before adding the rest of the ingredients.

  2. Fill your pitcher with ice and add the rest of the ingredients.

Recipe Notes

I followed the steeping instructions on the Sloane can/box. Remember, while still warm, add the honey before letting it come to Room Temperature.

 

Adjust the sweetness to your preference. Just note that the coconut water will be sweet to begin with, so ensure you test it out once you've combined the two. If you'd like to add more, make a Honey syrup so it easily incorporates into your Iced Tea. To make the Honey Syrup, simply combine 1 part boiled water with 1 part honey and stir.