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Chai Milk Tea

Learn how to make the Chai Milk Tea component to this adaption of a Yin Yang

- Difficulty: Easy

Servings 4 drinks
Author Monica C

Ingredients

  • 1 Cup Water
  • 2 Chai Tea Bags
  • 1/2 Can of Sweetened Condensed Milk

Instructions

  1. To make the Milk Tea, get a small saucpan and add your water, tea bags and condensed milk and bring it to a simmer. Make sure to stir often so it milk doesn't stick to the bottom.
  2. Let this simmer for 5 minutes before straining.
  3. Can last up to 1 week in the fridge.