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Coconut Cucumber Delight

Royalmount Gin comes together in this refreshing Collins inspired cocktail with Coconut Water, Cucumber Slices and Dill!

Servings 1 cocktail
Author Monica C

Ingredients

  • 1.25 oz Royalmount Gin
  • 3 Cucumber Wheels plus Ribbon for Garnish
  • 1.5 oz Coconut Water Grace 100% Coconut Water used here
  • 1/2 oz Simple Syrup 1:1
  • 1/4 Lime Wedge
  • 1 oz Grapefruit Ting Sparkling Grapefruit Soda
  • 1 sprig Dill

Instructions

  1. In a shaker, you want to muddle the lime wedge and cucumber to a pulp.

  2. Add your Gin, Coconut Water, Simple Syrup with a handful of ice and shake well.

  3. Strain over collins glass with fresh ice and cucumber ribbon and top with a bounty of Dill.