We build a very unique Julep in honour of #NoDrinksWasted using Maraschino Liqueur as the star ingredient!
- Difficulty: Intermediate
In a Julep Tin, muddle gently mint leaves from 2 sprigs. Add the rest of the ingredients.
Fill your Julep Tin half way with crushed ice. Give this a churn (Stir or Swizzle). Continue to add Crushed Ice and churn, until you reach the top and can create a dollop of crushed ice on top.
Garnish with remaining Mint Sprig.