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Butterfly Pea Tea Gin Bramble

Celebrating International Women's Day with a stiff and delicious Gin Bramble, infused with the mesmerizing colours of butterfly pea tea!

- Difficulty: Intermediate

Servings 1 cocktail
Author Monica C

Ingredients

  • 4 Blackberries
  • 2 oz Gin Trafalgar's Ontario Honey Gin Used Here
  • 1 oz Butterfly Tea Reduction **
  • 1/4 oz Grand Marnier
  • 1/2 oz Fresh Orange Juice
  • 1 oz Lemon Juice

Instructions

  1. In a shaker, muddle fresh blackberries. Add the rest of the ingredients with a handful of ice and shake.

  2. Dump all contents into a pilsner glass and top with crushed ice. Use stir spoon to churn the ice and have the cocktail be evenly distributed.

Recipe Notes

** The reduction was simple. Boil 2 cups of water with 1 tbsp of butterfly pea tea flowers, add 1 cup granulated sugar and reduce this by at least half! (Simmer may take 10 minutes)