Infusing a blend of spirits, herbs and spices into this incredible sip. Combining Bastille Whisky, Jack Honey, Fresh Basil, Orange, Cardamom and Apple Slices.
- Difficulty: Intermediate
Prep your French Press. Remove it's top and place all ingredients listed under Spices and Infusions into your French Press.
In a mixing Jar, stir all the cocktail ingredients over a handful of ice. Stir briefly (only about 10 full rotations) before straining into French Pressed filled with dry spices and fruit.
Cover french press and place into the fridge for approximately 15 minutes.
For the cocktail, layer your glassware with ice (Kold Draft if you have), apple slices and basil leaves, and pour the cocktail over.