Simple syrups are exactly as stated; SIMPLE. All that needs to be done here is a simple infusion of Earl Grey flavours from your handy-dandy teabag (or loose leaf, which ever preferred). This quick and painless recipe calls for no additional time at all! Enjoy!
Simple Syrup with Earl Grey
A simple solution with massive flavours!
- 1 cup Boiling Water
- 1 cup Granulated Sugar
- 1 tea bag Earl Grey Tea
Once the water has reached the boiling point, mix with sugar and earl grey
Allow the earl grey to steep in the mixture for 15 minutes while the liquid cools
After 15 minutes, take out the bag and let the syrup reach room temperature before refrigerating. It can stay in the fridge for up to a week.