Simple Syrup with Earl Grey

Simple syrups are exactly as stated; SIMPLE. All that needs to be done here is a simple infusion of Earl Grey flavours from your handy-dandy teabag (or loose leaf, which ever preferred). This quick and painless recipe calls for no additional time at all! Enjoy!

Simple Syrup with Earl Grey

A simple solution with massive flavours!

Servings 1 Cup
Author Monica C


  • 1 cup Boiling Water
  • 1 cup Granulated Sugar
  • 1 tea bag Earl Grey Tea


  1. Once the water has reached the boiling point, mix with sugar and earl grey

  2. Allow the earl grey to steep in the mixture for 15 minutes while the liquid cools

  3. After 15 minutes, take out the bag and let the syrup reach room temperature before refrigerating. It can stay in the fridge for up to a week.

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About Me

Monica Carbonell

Hi, I’m Monica and I’m your Fairy Barmother. At Liquid Culture, creativity is encouraged and education is used to empower followers to be the best they can be. We want to provide you with the tools to confidently bartend within your own home and to have some fun while doing it too! Inside this website you will find recipes, videos, articles and more that will teach you everything you need to know about being your best Home Bartender!

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