You can bet that the classic JT ‘Cry Me A River’ track was on the entire time during this cocktail photoshoot. But no one will be crying about this new…
With this new obsession with French Pressed Cocktails, I’ve been pretty busy in the kitchen experimenting with a ton of new flavours, including this delicious blends of spirits here! It…
This Raspberry Syrup was created for the Florodora Cocktail featured for #TBThirsty, but don’t be surprised if you see if in a lot more non-alcoholic drinks and cocktails created on…
I can’t tell you how many times The Aviary in Chicago has inspired one of my cocktails, and this is no different. It has nothing to do with recipe, but…
This reduction is pretty much a mulled wine recipe…but not. I would never put this much sugar in a mulled wine recipe, so just deal with it, because it’s delicious…
Call it a syrup or not, but today I’m giving you a recipe for a delicious strawberry reduction that’s beautifully paired with black pepper. Fall in love with Spring once…
This syrup was created with the Italian Rose in mind, which pays tribute to Evelina of Bipolar Bartender and Amy of Moody Mixologist. See how this delicious syrup is made…
A subtle infusion of coffee and cinnamon in The Dead Rabbit’s deliciously spiced Irish Whiskey. Paired initially with the Apple Sour during Irish Coffee Week, let me know how you…
The title says it all. We have a Kale Stem infused Tequila which comes in handy for this “healthy”-ish vibe of January. This can be used in a number of…
This syrup was used for a special inspired feature by Aaron Hatchell (@aaron_hatchell) for this outstanding Hatchell & Kale Tequila Cocktail. See how we’ve used it here and how it…
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