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Whisky Apricot Jam Sour

For my collaboration with SIP Awards, I’m showing you how you can simply substitute Jam as your sweetener in a cocktail! Jam has a surprising
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French Prince

We’ve got the second cocktail all lined up for my special #LDCTakeover with Liquor.com, and it uses one of my favourite tools around the house!
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Clear Old Fashioned Cocktail

I’m breaking the rules on this National Bourbon Day by leaving you with a Canadian-Inspired, Colourless Old Fashioned. It’s mixed with White Owl Whisky, a
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Chai Me A River – French Press

You can bet that the classic JT ‘Cry Me A River’ track was on the entire time during this cocktail photoshoot. But no one will
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Disaronno Mint Julep

I’ll pretty much never say no to a Julep, unless it isn’t made with crushed ice, which then gets me into a nerdy bartenders rage.

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What you will find in Liquid Culture is an abundance of recipes that can accommodate all levels, quick how-to videos, educational segments, featured products and so much more. Learning how to balance a cocktail is key, and understanding this notion is the first step to being the best home bartender you can be.

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